For years, Catering Magazine has been distributed to foodservice professionals well beyond the catering industry. The breadth of our content, as well as our strong partnerships with many trade shows and conferences across the U.S., have steadily increased the reach of our print and digital publication. The events of 2020 underscored that trend, even as they brought about … [Read more...] about Catering Magazine is now… Catering, Foodservice & Events
industry news
Association Reports: Restaurant Industry Has Lost Two-Thirds of Workforce
National Restaurant Association Calls for Congress to Enact “Blueprint for Recovery” to Help Industry Survive From beloved corner diners, to favorite independent restaurants to well-known chains, the entire restaurant industry has lost two-thirds of its workforce, more than eight million employees, as a result of COVID-19 closures, according to a new national surveyconducted … [Read more...] about Association Reports: Restaurant Industry Has Lost Two-Thirds of Workforce
