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Catering Foodservice & Events Magazine

Catering, Foodservice & Events Magazine

The leading trade publication for food service and event professionals

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NACE

Winter Wonderland

October 21, 2020 by CFE Editor

after-dinner lounge

By Sara Perez Webber Nominated for a NACE One Award, this holiday party wowed guests with its magical décor and sumptuous menu CATERER & VENUE: Truluck’s Ocean’s Finest Seafood & Crab, The Woodlands, Texas • trulucks.com PHOTOGRAPHER: JDHallett Photography EVENT DETAILS: Known for its sustainable seafood and Southern hospitality, Truluck’s in The … [Read more...] about Winter Wonderland

Leading Through Troubled Times

June 2, 2020 by CFE Editor

NACE’s national president, Doug Quattrini, CPCE, explains how the association is helping members face the challenges of the COVID-19 crisis By Sara Perez Webber When Doug Quattrini, CPCE, assumed his yearlong post as president of the NACE National Board on Jan. 1, it’s safe to say he had no idea what he was in for. A 13-year member of the National Association for … [Read more...] about Leading Through Troubled Times

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