Feast Your Imagination
Brûlée Catering by Chef Jean-Marie Lacroix created an inventive menu for the Free Library of Philadelphia’s annual fundraising gala.
Brûlée Catering by Chef Jean-Marie Lacroix created an inventive menu for the Free Library of Philadelphia’s annual fundraising gala.
The Pérez Art Museum Miami raised more than $1 million at this glittering gala By Sara Perez Webber CATERER: STARR