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Catering Foodservice & Events Magazine

Catering, Foodservice & Events Magazine

The leading trade publication for food service and event professionals

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The Enormous Maze & Waste in Email Marketing – What is real and unreal?

August 11, 2022 by CFE Editor

black and gray digital device

By Klaas De Waal, Publisher, Catering, Foodservice & Events (CFE) For 40 years, I have worked in my media companies as publisher and marketing director, and during that time I have seen it all. From the 80s, when newspapers and magazines were the best way to go, to the present day, when the internet seems to be the best way for promotional success, I’ve always seen … [Read more...] about The Enormous Maze & Waste in Email Marketing – What is real and unreal?

Keep a Lid on It

June 22, 2022 by CFE Editor

With the Skorr Lid Lock, handles on both sides of the chafer swing up to hold the chafing pans together.

The Skorr Lid Lock takes the Skorr Chafer to the next level In the mid-1980s, Robert Skorr came up with a successful idea. He had worked in a restaurant during college and was put in charge of catering on Sundays. Skorr became very familiar with stainless-steel chafing stands. After seeing a “very poor rendition” of a wire chafing stand, he knew he could create a much … [Read more...] about Keep a Lid on It

Keep a Lid on It

April 19, 2022 by CFE Editor

The Skorr Lid Lock takes the Skorr Chafer to the next level In the mid-1980s, Robert Skorr came up with a successful idea. He had worked in a restaurant during college and was put in charge of catering on Sundays. Skorr became very familiar with stainless-steel chafing stands. After seeing a “very poor rendition” of a wire chafing stand, he knew he could create a much … [Read more...] about Keep a Lid on It

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