For foodservice companies, adopting a regenerative, circular mindset isn’t just good branding—it’s good business By Savannah Seydel, vice president of sustainability, Better Earth The foodservice industry has spent decades honing one of the most efficient and effective supply chains in the world. Not only does it deliver fresh food to an ever-expanding population, it … [Read more...] about How to Benefit from a Circular Economy
Spotlight
How to Market Your Venue on Instagram
Six proven ways to attract business through social media By Liese Gardner As your potential clients begin to plan a wedding or significant event, one of their first tasks will be securing a venue. This can be a big boost to caterers with preferred or exclusive status at a popular venue. In fact, being affiliated with an in-demand venue is so beneficial that some … [Read more...] about How to Market Your Venue on Instagram
Tips for Planning for 2024
How restaurants can navigate an uncertain economic climate in the new year By Ben Johnston, COO of Kapitus With ever-rising costs for supplies and staffing, the economic climate remains uncertain for 2024—even while unemployment remains low and consumer spending strong despite higher interest rates. To best navigate the uncertainties of the upcoming year, we encourage … [Read more...] about Tips for Planning for 2024
New England Restaurant & Bar Show Takes Place in Boston in February
The Massachusetts Restaurant Association and Exposition Development Company, Inc. are gearing up for the New England Restaurant & Bar Show (formerly New England Food Show), which will take place February 4-5, 2024, at the Boston Convention & Exhibition Center in Boston, Massachusetts. New England Restaurant & Bar Show is the region’s largest B to B event for … [Read more...] about New England Restaurant & Bar Show Takes Place in Boston in February
Division 1 Colleges Partner with Proof of the Pudding to Drive Revenue and Elevate F&B Offerings
Atlanta-based Proof of the Pudding, a leader in foodservice management and catering for sports and entertainment arenas and college stadiums, continues to partner with Division 1 colleges, helping them to drive premium revenue and elevate food and beverage offerings. The company currently serves eight Division 1 colleges. Proof partnered with its first D1, the University of … [Read more...] about Division 1 Colleges Partner with Proof of the Pudding to Drive Revenue and Elevate F&B Offerings
Tech Solution
Adopting QR Order & Pay can help struggling restaurants rebound By Eric Seymour, vice president of channel programs at me&u USA Despite record sales in 2023, the restaurant industry remains fragmented. While takeout, delivery, drive-through and curbside sales are above pre-pandemic levels, according to the National Restaurant Association, on-site restaurant … [Read more...] about Tech Solution
Foods That Score
The concessions served at live events are winning fans of their own By Sara Perez Webber Game-day food has come a long way from peanuts and Cracker Jack. Today’s concession caterers are pleasing fans of every sport—as well as attendees of other live events—by making sure culinary offerings add to the excitement and are part of the attraction. “A huge part of any … [Read more...] about Foods That Score
Time to Celebrate
Wedding experts share 12 decor and entertainment trends By Sara Perez Webber After the vows, it’s time for the “wows”—when the newlywed couple celebrates their union with friends and family. To help make your wedding receptions in 2024 more memorable than ever, we’ve rounded up 12 ideas from industry experts, who shared fun and interesting trends they’re seeing in décor … [Read more...] about Time to Celebrate
A One-Stop Shop
Bill Hansen now operates four catering brands under a newly launched parent company, Hansen Group By Sara Perez Webber Decades after founding his eponymous market-leading catering company in Miami, Bill Hansen was itching to expand. He’d catered thousands of weddings and special events, cementing a reputation as the go-to caterer in South Florida. Along the way, Hansen … [Read more...] about A One-Stop Shop
Success in the Sunshine State
The Florida Restaurant & Lodging Show, co-located with the Pizza Tomorrow Summit, attracted more attendees and exhibitors than last year By Sara Perez Webber Under new management and co-located for the first time with the Pizza Tomorrow Summit, the 2023 Florida Restaurant & Lodging Show in Orlando put on a strong showing in November, attracting thousands of … [Read more...] about Success in the Sunshine State
