June 2020

Transition to Takeout

In March, many caterers had to swiftly transition to a pickup and delivery model, as required social distancing due to COVID-19 resulted in a mass cancellation of events.

The Chowgirls leadership team

From Surplus to Sustenance

On March 12, Chowgirls Killer Catering in Minneapolis had been planning to celebrate its 16th anniversary with a party for more than 400 guests. Instead—as the COVID-19 crisis sent shockwaves through the country—the company canceled the celebration and soon began turning its entire operation over to feeding the hungry.

Katherine’s “The Heart of Your Home” menu

Weathering the Storm (Part 2)

2020 wasn’t supposed to be this way. The COVID-19 crisis and the resulting devastation in the industry have waylaid all the plans catering companies may have had for the

Don Scaramastra

Insurance in the Age of COVID-19

COVID-19 continues to blaze its fearful path across our country, while government stay-at-home mandates and prohibitions on even the smallest gatherings have brought

Weathering the Storm (Part 1)

2020 wasn’t supposed to be this way. The COVID-19 crisis and the resulting devastation in the industry have waylaid all the plans catering companies may have had for the year. Yet even while they’ve had to make tough, emotional decisions, caterers are responding to the times with characteristic grit and optimism.

Plant-Based Catering Is Blooming!

It wasn’t only the Golden Globe recipients who got attention after last December’s award ceremony. The event’s dinner menu grabbed headlines, too. It was totally vegan, reportedly intended to build awareness concerning the effect of animal proteins on climate change.

Leading Through Troubled Times

When Doug Quattrini, CPCE, assumed his yearlong post as president of the NACE National Board on Jan. 1, it’s safe to say he had no idea what he was in for. A 13-year member of the National Association for Catering & Events (NACE), Quattrini had served as president-elect for the

Understanding COVID-19 Relief Options

By now, most small businesses fall in one of two categories: those who got COVID relief loans and those who didn’t. Whichever group you fall into, you’ll want to understand what happens next and explore other options.

Scroll to Top